5 Tips To Great Cooking
Cooking is fun and interesting; here are some tips that will enhance your cooking experience in the kitchen.
Lydia Kadima 
Follow recipes correctly
Do not follow recipes blindly, especially when adding spices and seasoning. To ensure the taste is as preferred, keep tasting and adjusting so that you do not overdo or underdo
Use fresh ingredients and herbs.
Try to get fresh groceries from the market; dhania, tomatoes, rosemary, coriander, and mint give food a better taste than dried ones. Furthermore, fresh herbs are priced lower than dried herbs.
Prep ingredients before you start cooking
To save time and avoid struggling when cooking, you have to prepare ingredients before starting cooking. Chop the onions, dice the carrots, crush the garlic, wash the vegetables or peel the potatoes ahead of the cooking. This will ensure you do not miss a step or burn the food you cook.
Clean up as you go
To avoid having a dirty kitchen, clean the utensils and countertops as you continue cooking. While food boils, you can wash the dishes in the sink and reduce the number of chores you have been tasked with.
Restock your pantry
Make sure you restock your pantry on time to avoid running out of ingredients while cooking. When you notice your current stock is almost used up, add on the items so that you do not get inconvenienced when cooking.
