Homemade Ground Beef Tacos Recipe
The best ground beef tacos you'll ever have. This taco recipe gives you the most flavorful and juiciest beef tacos ever. It is a quick fix that takes less than 30 minutes to prepare. It has all the right seasoning and ingredients.
Lydia Kadima 
Ingredients
500g minced beef meat
1 tsp garlic powder
1/4 tsp ground black pepper
1tsp chili powder
1 tsp ground cumin
1/2 tsp oregano
Salt
Tomato sauce
Water
Taco Shell
8 6-inch soft corn tortillas
Taco Toppings
Shredded cheese, shredded lettuce, chopped tomatoes, diced red onion, taco sauce, sour cream, guacamole or any other of choice
Procedure
Add the beef to a large skillet over medium-high heat. Break the meat apart with a wooden spoon.
Add the chili powder, cumin, salt, oregano, and garlic powder to the meat then stir well.
Cook until the meat is cooked through, about 6-8 minutes, stirring occasionally.
Reduce the heat to medium, and add the tomato sauce and water. Stir to combine.
Cook until some of the liquid evaporates but the meat mixture is still a little saucy then remove from the heat.
Warm the tortillas on a pan.
Fill the tortillas with 2 heaping tablespoons of taco meat.
Top with desired taco toppings as listed above.
