How To Prepare Sausage Chips Masala
Chips masala can be prepared in a variety of ways, here is how you can make sausage chips masala in simple steps.
Lydia Kadima 
Ingredients
Chips
Cooked sausages
1 diced onion
½ cup tomato sauce
1 tsp paprika
½ tsp cumin
1 bunch dhania
½ tsp ginger garlic paste
3 tsp cooking oil
Salt to taste
Procedure
Place a pan on medium-low heat then add cooking oil
Sauté the onions until soft and translucent
Add in the garlic and ginger paste and cook until fragrant
Add the cumin, paprika and tomato sauce and stir for the spices to blend well
Cut the sausages into preferred sizes and shapes
Add the sausages and the chips into the pan and combine them with the sauce.
Toss them in the sauce until well covered, then garnish with chopped dhania
Serve and enjoy.
